Welcome to ChineseFrequencyDictionary.com. Enter a Chinese character or compound Chinese word to lookup. If a valid dictionary entry is found, frequency information will be shown below:
Chinese Character/Word:
Definition(s) for: 开胃菜
| Hanzi | Pinyin | Definition(s) |
|---|---|---|
| 开胃菜 | kāi wèi cài | - starter - appetizer |
List Ranking:
Where rank 1 is most common, and higher numbers are less common.
| HSK 2 Level (2012) | HSK 3 Band (2022) | SUBTLEX-CH | BeijingUni Global | BeijingUni Weibo |
|---|---|---|---|---|
| - | - | - | 80,314 | 49,195 |
Individual Character Breakdown:
| Simp | Pinyin | Eng |
|---|---|---|
| 开 | kāi | - to open (transitive or intransitive) - (of ships, vehicles, troops etc) to start - to turn on; to put in operation; to operate; to run - to boil - to write out (a prescription, check, invoice etc) - (directional complement) away; off - carat (gold) - abbr. for Kelvin, 開爾文|开尔文[Kai1er3wen2] - abbr. for 開本|开本[kai1ben3], book format |
| 胃 | wèi | - stomach - CL:個|个[ge4] |
| 菜 | cài | - vegetable; greens (CL:棵[ke1]) - dish (of food) (CL:樣|样[yang4],道[dao4],盤|盘[pan2]) - (of one's skills etc) weak; poor - (coll.) (one's) type |
Other Words Containing 开胃菜
Sorted by the 'SUBTLEX-CH' rank because that seems like the most reliable. Words without a SUBTLEX-CH rank are ignored for being too rare.
| Word | HSK 2 Level (2012) | HSK 3 Band (2022) | SUBTLEX-CH | BeijingUni Global | BeijingUni Weibo |
|---|