Welcome to ChineseFrequencyDictionary.com. Enter a Chinese character or compound Chinese word to lookup. If a valid dictionary entry is found, frequency information will be shown below:

Chinese Character/Word:

Definition(s) for: 炒菜

Hanzi Pinyin Definition(s)
炒菜 chǎo cài - to stir-fry
- to do the cooking
- stir-fried dish

List Ranking:

Where rank 1 is most common, and higher numbers are less common.

HSK 2 Level (2012) HSK 3 Band (2022) SUBTLEX-CH BeijingUni Global BeijingUni Weibo
- - 38,171 22,444 12,533

Individual Character Breakdown:

Simp Pinyin Eng
chǎo- to sauté; to stir-fry
- to speculate (in real estate etc); to scalp
- to hype up
- to sack; to fire (sb)
cài- vegetable; greens (CL:棵[ke1])
- dish (of food) (CL:樣|样[yang4],道[dao4],盤|盘[pan2])
- (of one's skills etc) weak; poor
- (coll.) (one's) type

Other Words Containing 炒菜

Sorted by the 'SUBTLEX-CH' rank because that seems like the most reliable. Words without a SUBTLEX-CH rank are ignored for being too rare.

Word HSK 2 Level (2012) HSK 3 Band (2022) SUBTLEX-CH BeijingUni Global BeijingUni Weibo
炒菜 - - 38,171 22,444 12,533