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Chinese Character/Word:

Definition(s) for: 炸酱面

Hanzi Pinyin Definition(s)
炸酱面 zhá jiàng miàn - zhajiang mian, thick wheat noodles served with ground pork simmered in salty fermented soybean paste (or other sauce)

List Ranking:

Where rank 1 is most common, and higher numbers are less common.

HSK 2 Level (2012) HSK 3 Band (2022) SUBTLEX-CH BeijingUni Global BeijingUni Weibo
- - 29,166 - -

Individual Character Breakdown:

Simp Pinyin Eng
zhá- to deep fry
- (coll.) to blanch (a vegetable)
- Taiwan pr. [zha4]
zhà- to burst; to explode
- to blow up; to bomb
- (coll.) to fly into a rage
- (coll.) to scamper off; to scatter
jiàng- thick paste of fermented soybean
- marinated in soy paste
- paste
- jam
miàn- face
- side
- surface
- aspect
- top
- classifier for objects with flat surfaces such as drums, mirrors, flags etc
miàn- variant of 麵|面[mian4]
miàn- flour
- noodles
- (of food) soft (not crunchy)
- (slang) (of a person) ineffectual
- spineless

Other Words Containing 炸酱面

Sorted by the 'SUBTLEX-CH' rank because that seems like the most reliable. Words without a SUBTLEX-CH rank are ignored for being too rare.

Word HSK 2 Level (2012) HSK 3 Band (2022) SUBTLEX-CH BeijingUni Global BeijingUni Weibo
炸酱面 - - 29,166 - -